Tahira Kashyap in ICU Because of Doodhi/ Bottle Gourd Juice

 The News Cover: Actor Ayushman Khurana wife Tahira Kasyap. She is a cancer survivor and had even shared a blackless picture of her cancer surgery scar. She shared motivational content on her Instagram to inspire other cancer patients. She has also been sharing her fitness journey for a long time. Recently she was admitted to the ICU in a very critical condition for 2 days. Why was she in the ICU when she had beat cancer. 

Has her cancer relapsed? No, this time the reason was Bottle Gourd juice. You may not agree to this as Bottle Gourd is extremely healthy and filled with minerals, nutrients, vitamins, etc. Tahira has been drinking a bottle of gourd juice every day, so how come she landed in the hospital. Tahira shared a video on her Instagram where she said, "I regularly drink bottle gourd juice but one day the juice was bitter. However, I still drank it. Then I started vomiting the whole day. I was vomiting blood as well. 

My blood pressure dropped to 40 and I was in a horrible condition. I was quickly taken to the hospital where the doctor said this is because the bottle gourd was raw when it was juiced. One must not consume it raw. Raw bottle gourd is extremely toxic and can be lethal. I am lucky to be alive because I was taken to the hospital on time." Remember always ask the vegetable vendor if the bottle gourd is ripe or how long it will take to ripen. Only then buy it. Do not blindly drink it. Take care of your health and remember this.